During the holidays of April 30 and May 1 this year, the Con Son – Kiep Bac relic site (Chi Linh) organized for the first time the program “Vegetarian culinary experience” for tourists. The program is held as a buffet in the hallway of Con Son Pagoda, from April 27 to May 2 with a menu of over 30 dishes that changes every day. Costing 50,000 VND/time, each visitor participating in the experience will be able to choose dishes according to their preferences and needs.
Con Son is one of the Buddhist centers, associated with the birth of the Truc Lam Zen sect and the names of three patriarchs: Tran Nhan Tong, Phap Loa, Huyen Quang. Vegetarianism is closely associated with Buddhism, guiding people toward compassion and joy. This is also the reason why the Con Son – Kiep Bac Relics Management Board organizes the program “Vegetarian Cuisine Experience”, bringing new experiences to visitors.
In order to stimulate tourism demand, the Con Son – Kiep Bac relic site also applies a reduction in interpretation fees: 50% for student groups; 10% for travel centers. Discounts on services for visitors and experiences: incense offerings, merit announcements, camping, mountain climbing, discussions…
At Dao Co eco-tourism area (Thanh Mien), the Management Board has added 100 life jackets and repaired 7 swan boats. Also from May 1, a tour guide team consisting of 5 teachers from schools will go into operation to serve guests.
Relics in Cam Giang and Kinh Mon are preparing to welcome guests on the occasion of April 30 – May 1 at the right time to prepare for the 2024 Stele Temple Traditional Festival, from May 7 – 8 (ie March 29 – April 1, Giap Thin year) and the traditional festival commemorating the 773rd anniversary of the death of An Sinh Vuong Tran Lieu (1251-2024) on May 8 (April 1, Giap Thin year). Therefore, the work of celebration, environmental cleaning, security and order… at relics is increasingly emphasized.
TUONG VY
